From a British made ghee to a delivery box of foraged herbs,
the winners of the Great British Food Awards 2018 were some of the most exciting and innovative we've come across. This year saw us introduce several new categories and welcome a host of new celebrity judges, including Monica Galetti, Raymond Blanc and Mark Hix.
At GBF we're all about celebrating small artisan producers – in fact, we set up the awards five years ago precisely to give them the praise they rightly deserve. So for this year's producer categories we're absolutely delighted to see so many truly innovative small companies coming top. I'm proud to say that all of our winners represent the very best of modern British food.
Meanwhile, in our reader voted categories, over 14,000 GBF readers got involved, voting for their foodie favorites across 20 categories - from the UK’s best regional farm shops and innovative online retailers to the most loved restaurants and cookery schools.
After an unprecedented number of entries and four months of rigorous shortlisting, testing and tasting – the results are in! We are proud to reveal the winners of the Great British Food Awards 2018. The following companies, people and products reflect the exciting developments in British artisan food.
To view the list in full click
here